Makes about 4 waffles
Waffles are my second favorite breakfast food, with eggs being the first! These are a great plant-based alternative to traditional waffles and are super easy to make! For the waffle pictured below, I topped it with a blueberry-banana smoothie, peanut butter, and coconut flakes!
Ingredients:
1.5 cups flour (any kind)
2 tsp baking soda
1.5 cups almond milk
2 tbsp coconut sugar
1 tsp vanilla
1 tsp cinnamon
2 tbsp oil (olive or vegetable)
Directions:
Add all ingredients in a bowl and whisk until smooth
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